Description Blumen Diavolicchio pepperoni pepper F1 hybrid – spicy Diavolicchio Calabrese chili is the most pungent pepperoni in this region of the Mediterranean. Scoville scale 30,000 SHU hot peppers. Maybe that’s why he’s called “ Calabrian little devil .” Diavolicchio pepperoni has so many beneficial effects – such as cleansing the arteries and lowering cholesterol – that it is considered not only a spice but also an herb by Italians. Diavolicchio seeds should be planted in nutrient-rich soil from March to April. Avoid stagnant water. The pepperoni seedling of Diavolicco loves heat, should be exposed to direct sunlight and therefore requires constant watering. At the same time, make sure that the soil is completely dry between waterings. The typical disease of a plant is easily recognized by dry and yellow leaves that fall off, to prevent this it is important not to over-water the plant, get enough sunlight and the soil is rich in added nutrients. The peppers of Blumen Diavolicchio are small (2-3 cm) and stand up on the bushy plant. With proper care, it creates a lot. The fruits are green at first, but take on the characteristic bright red color as they ripen. To make the chili as spicy as possible, leave the plant without water for a few days before harvesting. This chili pepper is perfect for almost any dish if you love the spicy taste. Eat it raw, make jam from it, or toss it with pasta and pizzas. Also suitable for preserves, preserved in chutney, oil. Spicy F1 Hybrids Can be put in pots Sunny Recommended sowing temperature: 20-30 ° Can be sown in open ground and in a foil tent, 40 cm apart, 1 cm deep Sowing time: March – April Ripening: July-August We provide excellent quality in double protective packaging and guaranteed hatching in accordance with 3 P.A.C. system. The package contains about 20 seeds. Manufacturer: Blumen Recommended for: Fabric pots
